Allergens
Soy
Gluten
Vegan Mom’s Meatballs
Vegan “meatballs” over a savory marinara and spaghetti squash. Topped with vegan cheese.
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Allergens
Soy
Gluten
Nutrition Facts
213Calories
Protein
24g
Carbs
15g
Fat
8g
Fiber
5g
5g
Saturated Fat
4g
Sugar
962mg
Sodium
897mg
Potassium
Spaghetti Squash, Ground Beef 90/10, Tomato Sauce, Kosher Salt, Granulated Garlic, Dry Basil, Extra Virgin Olive Oil, Oatmeal, Egg, Vegan “Meatball”
How to prepare
Microwave
Microwave 1-2 minutes.
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