Allergens
Dairy
Shellfish
GF Pesto Fettuccine w/ Shrimp
Gluten-free fettuccine pasta tossed with, spinach, baby tomatoes, and artichokes in a bright pesto sauce. Topped with mozzarella cheese and sauteed shrimp.
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Allergens
Dairy
Shellfish
Nutrition Facts
515Calories
Protein
38g
Carbs
51g
Fat
18g
Fiber
4g
5g
Saturated Fat
1g
Sugar
853mg
Sodium
236mg
Potassium
96g
Cholesterol
| GF Fettucine Pasta, Artichoke Hearts, Spinach, Baby Tomatoes, Fresh Basil, Mozzarella Cheese, Olive Oil, Fresh Garlic, Sauteed Shrimp, Kosher Salt |
How to prepare
Microwave
Microwave 2-3 minutes.
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